FB701

Sourdough
rustic loaf
FB701

A wonderful rustic sourdough loaf, great for sandwiches and bruschetta.

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Approx weight: 270g
Approx diameter: 16cm
Case amount: 15 pcs

Did you know?

All our loaves can be given a fantastic crust and an even fresher “freshly baked” flavour and aroma. Just pop the thawed product into a pre-heated oven at 170–200ºC for 4–5 minutes for a fresh and crusty loaf.

nutritional values (per 100g)
  • Energy (kJ)
    1076
  • Energy (kcal)
    254
  • Fat (g)
    1.0
    • of which saturates (g)
      0.0
    • of which monounsaturates (g)
      0.0
    • of which polyunsaturates (g)
      0.0
  • Carbohydrate (g)
    53
    • of which sugars (g)
      1.9
  • Protein (g)
    9.3
  • Salt (g)
    0.80
  • Fibre (g)
    3.0

Values derived in accordance with the rules of McCance & Widdowson’s
The Composition of Foods integrated dataset (CoF IDS)

Ingredients

Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Fermented Wheat Flour, Yeast, Reduced Sodium Salt, Flour Treatment Agent: E 300, Salt.

For allergens see ingredients in bold.

Sourdough Roasted Corn Panini illustration
Sourdough Roasted Corn Panini

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