Perfect for making rolls or loaves straight from the box or mould into any shape and top with seeds or dust with flour. Our frozen dough range give chefs the opportunity to be creative and bake their own masterpiece.
FD11
Large multigrain dough piece
A 470g dough piece made with malted wheat, which when baked produces a (roughly) 400g loaf. Perfect for making into bloomers, tin loaves, baguettes or portioning into any shape and size that you require.
Approx weight: 470g
Case amount: 36 pcs
nutritional values (per 100g)
- Energy (kJ)967.4
- Energy (kcal)227.7
- Fat (g)1.4
- of which saturates (g)0.1
- of which monounsaturates (g)0.1
- of which polyunsaturates (g)0.0
Carbohydrate (g)
48.4
- of which sugars (g)2.6
Protein (g)
8.9
Salt (g)
0.726
Fibre (g)
3.2
Values derived in accordance with the rules of McCance & Widdowson’s
The Composition of Foods integrated dataset (CoF IDS)
Ingredients
Malt Flour 62% (Wheat Flour (Fortified with Calcium Carbonate, Iron, Niacin, Thiamin) Malted Wheat Flakes, Malted Barley Flour), Water, Yeast, Reduced Sodium Salt, Breadfat (Vegetable Oils (Palm and Rapeseed), Water, Salt, Emulsifier E 471), Bread Improver (Gluten) (E 300), Salt.
For allergens see ingredients in bold.
