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FB304

Multigrain sub loaf

The multigrain sub loaf has a lovely warm flavour. It’s great for filling to make one huge sandwich and then cutting down individually for each customer.

Approx weight: 420g
Approx length: 59.5cm
Case amount: 10 pcs
nutritional values (per 100g)
  • Energy (kJ)
    1270.0
  • Energy (kcal)
    306.9
  • Fat (g)
    3.0
    • of which saturates (g)
      0.1
    • of which monounsaturates (g)
      1.0
    • of which polyunsaturates (g)
      0.5
  • Carbohydrate (g)
    63.5
    • of which sugars (g)
      6.4
  • Protein (g)
    11.0
  • Salt (g)
    0.851
  • Fibre (g)
    3.7

Values derived in accordance with the rules of McCance & Widdowson’s
The Composition of Foods integrated dataset (CoF IDS)

Ingredients

Malt Flour 58% (Wheat Flour (Fortified with Calcium Carbonate, Iron, Niacin, Thiamin) Malted Wheat Flakes, Malted Barley Flour), Water, Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Sugar, Yeast, Extra Virgin Rapeseed Oil, Reduced Sodium Salt, Wheat Protein, Bread Improver (E 300), Salt

For allergens see ingredients in bold.

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