New Products
Bakery Of The Future – Our move to a new £20m sustainable bakery
The Rise of Plant-Based Brioche: Speciality Breads’ Innovative Slider Buns
Bring Tradition to the Table with a Twist: Our Award-Winning Crumpet Loaf
Plant-Based Perfection For 2023 – New Plant-Based Brioche, Teacakes and American Buns
Tasty treats for 2020 – New huffins, deli foccacias, burger buns & hot dog rolls
We Go Sesame Free!
