Alabama grillhouse bun glazed & sliced
The ultimate southern BBQ-style rustic burger bun with a dash of red malt in the loaf. They have an authentic wrinkled top to stand out from the sea of ‘perfect’ buns out there. These come ready-sliced, so it really is a case of thaw and serve. Dairy-free (plant-based).
- Energy (kJ)1170
- Energy (kcal)281
- Fat (g)3.3
- of which saturates (g)0.8
- of which monounsaturates (g)1.1
- of which polyunsaturates (g)0.4
- of which sugars (g)7.6
Values derived in accordance with the rules of McCance & Widdowson’s
The Composition of Foods integrated dataset (CoF IDS)
Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Sugar, Rice Flour, Yeast, Vegetable Oils (Palm and Rapeseed), Water, Salt, Emulsifier E 471), Wheat Starch, , Bread Improver (Wheat Gluten, Wheat Flour, Emulsifiers: E 471, E 481, Flour Treatment Agent: E 300), Extra Virgin Rapeseed Oil, Salt, Barley Malt Flour.
Topping: Glaze <2% (water, vegetable protein, rapeseed oil, maltodextrin, dextrose, starch).
For allergens see ingredients in bold.
