FB214

mini brioche
slider
FB214

Plant-Based Brioche Slider Buns

Mini Brioche Slider

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Discover our top selling wholesale plant based mini brioche style slider buns, perfect for creating irresistible slider burgers. Crafted with care, these slider buns boast a rich, light, and puffy texture with a buttery flavour, despite the fact that they are 100% dairy free! Their delicate sweetness and super golden crust make them an ideal choice for both casual and upscale dining. Elevate your menu with these premium brioche slider burger buns, designed to impress every customer bite after bite.
When you buy our slider brioche buns buns, which are prized for their buttery flavour and subtle sweetness, you will have the perfect complement to savoury fillings like beef patties, pulled pork, grilled chicken, or even vegetarian options. And being totally plant-based, you don’t need a separate bun for your vegan customers.
Being versatile and durable enough to hold fillings without falling apart, our wholesale brioche sliders are a popular choice for caterers, restaurants, and foodservice providers.
Want to buy mini brioche slider rolls? To stock our fantastic breads or request a free sample, call us on 01843 209442 or email us at info@specialitybreads.co.uk.

Approx weight: 30g
Approx diameter: 7cm
Case amount: 60 pcs

Did you know?

Sliders are a classic American dish which have been around since the 1920s, but it wasn’t till the early 2000s they become the sophisticated little burger they are today. Perfect for canapes, a burger platter, or a starter our Glazed Mini Brioche Sliders are the basis for a very classy dish. With the added sweetness brioche brings, you can’t go wrong with a slider for a bite of utter decadence.

nutritional values (per 100g)
  • Energy (kJ)
    1466
  • Energy (kcal)
    349
  • Fat (g)
    10.5
    • of which saturates (g)
      3.2
    • of which monounsaturates (g)
      0.1
    • of which polyunsaturates (g)
      1.3
  • Carbohydrate (g)
    55
    • of which sugars (g)
      7.7
  • Protein (g)
    9.7
  • Salt (g)
    0.95
  • Fibre (g)
    2.2

Values derived in accordance with the rules of McCance & Widdowson’s
The Composition of Foods integrated dataset (CoF IDS)

Ingredients

Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Margarine (Vegetable oils: Palm, Rapeseed; Water; Salt; Emulsifier: E 475; Flavouring; Colour: E 160b(i), Curcumin), Sugar, Wheat Starch, Bread Improver (Wheat Gluten, Wheat Flour, Emulsifiers: E 471, E 481, Flour Treatment Agent: E 300), Yeast, Salt, Natural Flavouring, Turmeric.

Topping: Glaze 5% (water, vegetable protein, rapeseed oil, maltodextrin, dextrose, starch).

For allergens see ingredients in bold.

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