FB686

Sundried tomato & basil
focaccia roll
FB686

This medley of individual Mediterranean focaccia rolls are all hand-dipped in extra virgin rapeseed oil that has been infused with herbs to give a fragrant aroma and a deliciously crispy crust. Sundried tomato with basil.

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Approx weight: 100g
Approx diameter: 13cm
Case amount: 40 pcs
nutritional values (per 100g)
  • Energy (kJ)
    1251
  • Energy (kcal)
    336
  • Fat (g)
    9.1
    • of which saturates (g)
      0.7
    • of which monounsaturates (g)
      4.9
    • of which polyunsaturates (g)
      2.3
  • Carbohydrate (g)
    54
    • of which sugars (g)
      3.1
  • Protein (g)
    9.8
  • Salt (g)
    1.70
  • Fibre (g)
    4.3

Values derived in accordance with the rules of McCance & Widdowson’s
The Composition of Foods integrated dataset (CoF IDS)

Ingredients

Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Medium Rye Flour (Gluten), Sun Dried Tomatoes <2% (Sun Dried Tomatoes 88%, Salt 12%), Yeast, Salt, Tomato, Flour Treatment Agent: E 300, Barley Malt Flour. Topping: Extra Virgin Rapeseed Oil, Basil <2%.

For allergens see ingredients in bold.

Smokey Chicken Stack in Tomato and Basil Focaccia illustration
Smokey Chicken Stack in Tomato and Basil Focaccia

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